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Chocolate Cherry Bread Loaf Recipe | Carr's Flour

Chocolate Cherry Bread

Carr's Customer Made with Carrs Breadmaker Strong White Flour, Wholemeal Flour, Honey, Champagne, Orange Peel, Chocolate Chips and Cherries.

Chocolate Cherry Bread Loaf Recipe | Carr's Flour
350ml Water
400g Carrs Breadmaker Strong White Flour
100g Carrs Breadmaker Wholemeal Flour
30g Butter
1 tbsp Honey
1½ tbsp Milk powder
1½ tsp Fine sea salt
2 tbsp Champagne
½ tsp Grated orange peel
1 ½ tsp Easy blend dried yeast
100g Dark chocolate chips
100g Dried cherries

1. Place all ingredients into the pan except the dried cherries and chocolate chips by following your manufacturers’ instructions regarding the order of liquid/dry ingredients.

2. Place the cherries and chocolate chips in the nut/raisin dispenser (if available) and set your machine to the basic/normal raisin setting, medium crust.

3. If you do not have a nut/raisin dispenser when the machine indicates (with a beeping sound), add the cherries and chocolate chips and close the lid.

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