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Damson Bread Recipe | Carr's Flour

Damson Bread

Levens CofE School The winning bread recipe of the Carrs Junior Breadmaking Competition.

Damson Bread Recipe | Carr's Flour
1½ tsp Fast Action Dried Yeast
300g Strong White Flour
300g Wholemeal Flour
25g Butter
1½ tbsp Golden Granulated Sugar
2 tbsp Milk Powder
1½ tsp Sea Salt
350ml Water
4 tbsp Stoned Damsons

1. Place all ingredients into the pan by following your manufacturers’ instructions regarding the order of liquid / dry ingredients.

2. Set your machine to the basic/normal setting, medium crust.

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