Herb Sauce
Try experimenting with different herbs and create your own tasty sauce to use in various dishes.
2
Makes
EASY
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Recipe
Recipe
Herb Sauce
Try experimenting with different herbs and create your own tasty sauce to use in various dishes.
INGREDIENTS
25g Carr's Sauce Flour
300ml Milk
Good handful of Herbs
300ml Milk
Good handful of Herbs
METHOD
Whisk 25g of Carr’s Sauce Flour into 300ml milk. Add finely chopped fresh herbs of your choice such as parsley, chives or thyme to taste. Bring slowly to the boil whilst stirring. Simmer gently for 3 minutes to produce a very smooth sauce.
